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Green bio-processes

338.47664
P221G
               Green bio-processes Enzymes in industrial food processing \ edited by Binod Parameswaran, Sunita Varjani and Sindhu Raveendran - Singapore : Springer , 2019.
               xvi,446p. 23cm - Energy, Environment, and Sustainability .
                ISBN: 9789811332623

C20182
                Subjects: FOOD ADDITIVES ; FOOD COMPOSITION .

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