| 000 | 00687nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 190328s9999||||xx |||||||||||||| ||und|| | ||
| 040 |
_aNITIL _cNITIL |
||
| 082 |
_221st _a641.1 _bF686J |
||
| 110 | _aFood and Agriculture Organization (Rome)and World Health Organization(Geneva) | ||
| 245 | 0 |
_aJoint FAO/WHO expert committee on nutrition, (7th) _bRome, Italy, 12-20 December 1966 |
|
| 260 |
_aRome _bFAO/WHO _c1967 |
||
| 300 | _avi, 114p. | ||
| 440 | _aFAO nutrition meetings report series; no.42; World Health Organization technical report series; no.377 | ||
| 650 | _aNutrition; Food consumption; Food addituives; Vitamine A deficiency; Vitamins A deficiency in children | ||
| 942 | _cBKS | ||
| 999 |
_c26212 _d26212 |
||