TY  - BOOK
AU  - Ranken, M D (Ed.)
TI  - Food industries manual
SN  - 0-916-845-001-1
U1  - 664.003 21st
PY  - 1984///
CY  - Glasgow
PB  - Leonard Hill
KW  - Food industry and trade-Handbooks, Manuals, etc; Food-Handbooks, manuals etc
ER  -