635.65
U58N
               Nutritional improvement of food legumes by breeding Proceedings of a syumposium sponsored by PAG held at Food and Agriculture Organisation (1972:Rome)and PAG Statement 22 upgrading human nutrition through the improvement of food legumes - New York : United Nations, 1972.
               xii, 389p.
89609
                Subjects: Legumes as food; Breeding; Genetic; Nutrition.