664.8
C77C
           Cruess, W V
               Commercial fruit and vegetable products a textbook for student, investigation and manufactrer \ W V Cruess - 3rd - New York : McGraw-Hill, 1948.
               x, 906p. - McGraw-Hill publications in the agricultural sciences/ed. by R A Boink .
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                Subjects: Fruit; Vegetables; Vegetable trade.