Food science and technology Magnus Pyke
Material type:
TextPublication details: London John Murray 1964Description: ix, 211pSubject(s): DDC classification: - 21st 664 P99F
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NITI Aayog Library | 664 P99F (Browse shelf(Opens below)) | Available | 49524 |
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| 663.92 F686F Processing of raw cocoa for the market | 664 P485F Food technology the world over | 664 P98T Townsman's food | 664 P99F Food science and technology | 664.003 R199F Food industries manual | 664.0068 A132A Agricultural processing for development | 664.00954 I39R Report of the working group on food processing and post harvest technology for eighth five year plan |
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