NITI Aayog Library

(National Institution for Transforming India)

Government of India

 

Technological change in food production (Record no. 67565)

MARC details
000 -LEADER
fixed length control field 00566nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190329s9999||||xx |||||||||||||| ||und||
040 ## - CATALOGING SOURCE
Original cataloging agency NITIL
Transcribing agency NITIL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 21st
Classification number 338.19
Item number I39T
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Indian Institute of Public Administration
245 #0 - TITLE STATEMENT
Title Technological change in food production
Remainder of title implications for vulnerable sections
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Indian Institute of Public Administration
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent 64p.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title CPRC-IIPA working paper No.20
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD PRODUCTIONS; FOOD SUPPLY
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Swaminathan, M.S.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
Not withdrawn Available   Not damaged Available for loans NITI Aayog Library NITI Aayog Library 05/04/2019   338.19 I39T C12748 05/04/2019 05/04/2019 Books
                                                                           
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